The last of my stored tomatoes from 2017. Went through them today and ditched the ones that had gone bad. Enough for one big pot of soup and for the pizza I am making tonight.
The new babies under the grow lights. I planted these guys last Saturday. Some are coming up already.
Those Geranium seeds came up within 48 hours of being planted. Light and bottom heat do the trick. There is an old heating pad underneath them.
The first baby Artichoke! I usually plant 4 or 5 plants and get 3-5 fruits per plant. A couple of meals. It is too cold here for them to over-winter so the annual types do for me. Our cool climate is perfect for them until the middle of September.